Amount of Vitamin B-12 in Muffins, English, raisin-cinnamon (includes apple-cinnamon)
Baked Products
In 100 g (Grams) of Muffins, English, raisin-cinnamon (includes apple-cinnamon) there is 0 µg of Vitamin B-12. Change amount
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Vitamin B-12
Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Muffins, English, raisin-cinnamon (includes apple-cinnamon).
Mollusks, clam, mixed species, cooked, moist heat
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98.89 µg
|
|
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
|
96 µg
|
|
Lamb, variety meats and by-products, liver, raw
|
90.05 µg
|
|
Lamb, variety meats and by-products, liver, cooked, pan-fried
|
85.7 µg
|
|
Veal, variety meats and by-products, liver, cooked, braised
|
84.6 µg
|
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Beef, New Zealand, imported, variety meats and by-products, liver, raw
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84.5 µg
|
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Beef, variety meats and by-products, liver, cooked, pan-fried
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83.13 µg
|
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Lamb, variety meats and by-products, kidneys, cooked, braised
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78.9 µg
|
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Lamb, variety meats and by-products, liver, cooked, braised
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76.5 µg
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Veal, variety meats and by-products, liver, cooked, pan-fried
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72.5 µg
|
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Moose, liver, braised (Alaska Native)
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71 µg
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Beef, variety meats and by-products, liver, cooked, braised
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70.58 µg
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Veal, variety meats and by-products, liver, raw
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59.85 µg
|
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Beef, variety meats and by-products, liver, raw
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59.3 µg
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Lamb, New Zealand, imported, liver, raw
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59 µg
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Lamb, New Zealand, imported, liver, cooked, soaked and fried
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57.5 µg
|
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Fish, whitefish, eggs (Alaska Native)
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56.4 µg
|
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Lamb, New Zealand, imported, kidney, cooked, soaked and fried
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55.56 µg
|
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Duck, domesticated, liver, raw
|
54 µg
|
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Goose, liver, raw
|
54 µg
|
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Muffins, English, raisin-cinnamon (includes apple-cinnamon)
Muffins, English, raisin-cinnamon (includes apple-cinnamon) is a type of Baked Products. The most significant nutrients in Muffins, English, raisin-cinnamon (includes apple-cinnamon) are listed below.
Water
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40.6 g
|
40.6%
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Energy (calorie)
|
240 kcal
|
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Energy (joule)
|
1005 kJ
|
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Protein
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7.91 g
|
7.91%
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Total lipid (fat)
|
1.8 g
|
1.8%
|
Ash
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1.58 g
|
1.58%
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Carbohydrate, by difference
|
48.1 g
|
48.1%
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Fiber, total dietary
|
2.6 g
|
2.6%
|
Sugars, total
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14.76 g
|
14.76%
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Sucrose
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0 g
|
|
Starch
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31.4 g
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31.4%
|
Calcium, Ca
|
114 mg
|
0.11%
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Iron, Fe
|
4.5 mg
|
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Magnesium, Mg
|
23 mg
|
0.02%
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Phosphorus, P
|
91 mg
|
0.09%
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Potassium, K
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173 mg
|
0.17%
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Sodium, Na
|
299 mg
|
0.30%
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Zinc, Zn
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0.97 mg
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Copper, Cu
|
0.16 mg
|
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Manganese, Mn
|
0.575 mg
|
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Nutrients in Muffins, English, raisin-cinnamon (includes apple-cinnamon)